This braided Easter bread is a festive bake with soft, lightly sweet dough. It combines a rich pistachio and cranberry filling with fresh citrus flavour. Neff created this recipe using orange zest, pistachios and dried cranberries. A glossy marmalade glaze and chopped nuts finish the bake.
Shape the dough into an elegant wreath and serve it at Easter brunch or a spring gathering. For more inspiration, explore The Ingredient by Neff for more recipes.
The recipe makes six servings and combines ingredients such as flour, quark, pistachios, cranberries and orange to create the sweet braided dough and filling.
Planning a full Easter lunch?
For a classic Easter main course, try our Roasted Lamb with Mint Sauce recipe – a simple roast served with a fresh herb mint sauce.
